Turmeric Almond Milk w/ Ginger

Ingredients:

• 1 1/2 tsp Ground Turmeric Root

• 3/4 tsp Ground Ginger Root

• 1/2 tsp Korintje Cinnamon

• A Pinch of Ground Nutmeg

• 1/8 tsp Fine Sea Salt

• 2 cups Unsweetened Almond Milk

• 1 tbsp Honey

Directions:

1. Add all ingredients to a saucepan and whisk until combined

2. BRing to a simmer and let cook for 2 to 3 minutes, then remove from heat

3. Sprinkle with turmeric and serve hot or refrigerate and serve cold