Turmeric Almond Milk w/ Ginger


Ingredients:

  • 1 1/2 tsp Ground Turmeric Root

  • 3/4 tsp Ground Ginger Root

  • 1/2 tsp Korintje Cinnamon

  • A Pinch of Ground Nutmeg

  • 1/8 tsp Fine Sea Salt

  • 2 cups Unsweetened Almond Milk

  • 1 tbsp Honey


Directions:

  1. Add all ingredients to a saucepan and whisk until combined

  2. BRing to a simmer and let cook for 2 to 3 minutes, then remove from heat

  3. Sprinkle with turmeric and serve hot or refrigerate and serve cold

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