Mini Coconut & Chia Waffles
Vegetarian - Dairy Free
20 Mins
Serves 16 Mini Waffles

Ingredients:
2 1/4 cups All-Purpose Flour
1 1/2 tsp Baking Powder
1/4 tsp Baking Soda
1/2 tsp Kosher Salt
2 tbsp White Sugar
1/2 cup Shredded Coconut, unsweetened
1 1/2 cup Milk
2 Eggs
Nutiva Organic Coconut Oil
Zest & Juice from 1/2 an Orange
1 tsp Vanilla Extract
2 tbsp Nutiva Organic Chia Seeds
Sliced bananas & shredded coconut for garnish
Directions:
Preheat your waffle iron. In a large bowl, sift together the dry ingredients: flour, baking powder & soda, salt, and sugar. Whisk the coconut into the sifted flour mixture
In a medium bowl, whisk together the wet ingredients: milk, eggs, coconut oil, orange zest & juice, and vanilla. Pour wet ingredients into the flour mixture and whisk to combine, without over mixing. Stir in chia seeds.
Using a quarter cup measure, scoop the batter into the waffle iron and cook according to manufacturer instructions. (For full size waffles, a half cup measure might work better!) Top the cooked waffles with sliced banana and shredded coconut, enjoy!