Buffalo Chicken Mac & Cheese
Updated: Nov 15, 2019
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Ingredients:
2 boxes of Annie's Shells & Real Aged Cheddar
1/3 cup Milk
1/4 cup Butter
1 cup chopped cooked Chicken
3-4 tbsp Buffalo Wing Sauce
2 tbsp chopped Celery
Directions:
In a 3 quart saucepan make Shells & Real Aged Cheddar as directed on the box, except use 1/3 cup milk and 1/4 cup unsalted butter
Stir in chicken and buffalo wing sauce until well blended
Cook over medium low heat 2-3 minutes, stirring occasionally, until thoroughly heated
Sprinkle with celery
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