our backstory

Sunflower began as a journey for Bob Whitcomb, in Woodstock, back in June of 1978.

Peace, love, & granola were still going strong and Bob felt that a source of healthy living for the community was something special that would unite people for the common good.

​

Years of hands-on experience & a degree in Food Service Management, Bob created the food oasis that Sunflower continues to be today!

Our Mission

We are devoted to deepening symbiotic community relationships through clean & sustainably sourced food.

​

This includes providing the largest selection of high-quality organic produce & all-natural products that can improve your whole health.

Our Practice

We love our planet, we love our farms, and we love our customers. 

​

When you buy from Sunflower, you're buying from a company that is committed to promoting well-being for you & your environment.