our backstory
Sunflower began as a journey for Bob Whitcomb, in Woodstock, back in June of 1978.
Peace, love, & granola were still going strong and Bob felt that a source of healthy living for the community was something special that would unite people for the common good.
Years of hands-on experience & a degree in Food Service Management, Bob created the food oasis that Sunflower continues to be today!
Our Mission
We are devoted to deepening symbiotic community relationships through clean & sustainably sourced food.
This includes providing the largest selection of high-quality organic produce & all-natural products that can improve your whole health.

Our Practice
We love our planet, we love our farms, and we love our customers.
When you buy from Sunflower, you're buying from a company that is committed to promoting well-being for you & your environment.